2 cucumbers
3/4 cup fresh dill
1/2 cup greek yogurt
1/2 cup feta cheese
salt and pepper to taste
Directions:
Slice cucumber and cut into fourths so they are bite sized pieces. Place into a bowl.
Remove stems from dill and chop the leaves. Add dill to the cucumbers.
Add in the yogurt and feta and mix together. Season with the salt and pepper.
From: Kalyn's Kitchen
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