Ingredients:
4 slices whole grain wheat bread1 gala apples (sliced thin)
1/2 cup shredded cheddar cheese
dijon mustard
Directions:
Heat a small skillet or grill pan over medium
heat. Butter one side of each slice of bread. Spread dijon mustard on the other size. Place buttered side of bread down in hot skillet. Layer bread
with cheese, apples, then cheese. Top with the other piece of
bread, buttered side up. Grill for 1/2 - 2 minutes per side
pressing on sandwich until golden brown on each
side
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